Botanicals Infusion Box

The My Butchers Block Botanicals Infusion Box is a veritable treasure trove consisting of botanicals and spices that can be used to infuse a gin cocktail. Stretch your imagination to the limit and create an Insta-worthy gin with the garnishes and flavours in the Infusion Box! 

With the Gin Botanicals Infusion Box you can mix-and-match your favorite botanicals flavor combinations or experiment with different taste sensations. The main idea behind it is to have something that’s not only a beautiful addition to any personal or professional space, but also to encourage a hands-on interaction with infusions. 

The My Butchers Block Infusion Box is equipped with a secure lid and 12 individual compartments for easy storage. You can expect the familiar craftsmanship and functional aesthetics that My Butchers Block is loved for.   

The Infusion Box comes in two variants, a Spice box or a Botanical box. Refills are available to order online.

Pick and choose the flavors that tantalize your taste buds and tickle your senses. The botanical box is best used for pimping your Gin or any other drink of choice.

Each infusion Box comes with the following botanicals:

Orange x 3 wheels

Origin: Dehydrated from local South African Navel and Valencia oranges

Flavour Notes: sweet citrus

Lemon x 3 wheels

Origin: Dehydrated from local South African Eureka lemons

Flavour Notes: Sour citrus

Lime x 3 wheels

Origin: Dehydrated from local South African Tahiti limes

Flavour Notes: Sour citrus

Grapefruit x 3 wheels

Origin: Dehydrated from local South African Ruby grapefruit.

Flavour Notes: Sweet citrus

Juniper berries -12G Bag

Origin: Found widely across Europe, North Africa, North America and northern Asia. Commercial producers include Hungary and Italy.

Flavour Notes: Sweet, fragrant and flowery, combining the aromas of gin and turpentine.

Hibiscus - 8G Bag

Origin: China, Japan and the Pacific islands.

Flavour Notes: Fruity and tart floral with notes of citrus.

 Chamomile- 10G Bag

Origin: China, Japan and the Pacific islands.

Flavour Notes: Fruity and tart floral with notes of citrus.

 Pink pepper - 8G Bag

Origin: The French island of Reunion

Flavour Notes: aromatic and pungent

 Ginger pieces - 10G Bag

Origin: China & India.

Flavour Notes: Fiery, sweet and pungent.

 Cinnamon stick - 15G Bag

Origin: Originated in China, but now widely cultivated across southern and eastern Asia.

Flavour Notes: warm sweet-spicy notes like cinnamon, but with more pungent flavour.

Star Anise - 15G Bag

Origin: Native to China and Vietnam, star anise is today grown almost exclusively in southern China, Indo-China, and Japan.

Flavour Notes: Powerful and liquorice-like notes, more pungent and stronger than anise.

Lemon Grass - 10G Bag

Origin: Grown throughout Southeast Asia, Southern India, Sri Lanka, Central Africa, Brazil, Guatemala, the US and the West Indies.

Flavour Notes: Lemony with hints of ginger.